Tania Nijhawan is a qualified dentist from DY Patil University, Mumbai. Tania studied at Modern School Barakhamba road, and did her high school in Orange Country, California, at Woodbridge High. Tania, academically gifted and focused, always saw a future for her self in the entrepreneurial space. When one comes from an entrepreneurial background one does automatically always envisage a future at the helm of affairs and being a business owner. There is always a right time to do the right things.

This thought, always at the back of Tania’s mind, made here get into the catering space and start up a brand by the name of Fork N Spoon, a premium catering company. Tania, being a North Indian, studying in the US always saw a difference that vibrant colors bring to a plate and the difference that a same color plate. Tania used to go out to parties in Delhi, and realized that one actually eats with their eyes at first, hence seeing a vacuum and a mismatch at times, decided to jump on this opportunity. Fork N Spoon has multiple events under its belt now and has carved out its own space within the Food space.

An understanding of the food space, an understanding of clients, and a dry fruit legacy dating back to 1887, propelled Tania to start up her own retail brand for all sorts of premium dry fruits, and oils. Tania had access to these dry fruits coming from a family, and did reap the benefits of these products from an early age. She wanted to bring these products to customers at an affordable price, hence the birth of Nuts For Us along with Tanvi, her sister and a recipient of the same heritage. Tania as a person believes in unbridled optimism, but never misplaced optimism and only gets into product lines where she directly can make an impact.