RAINPROOF YOUR LIFESTYLE

Are the monsoons dampening your fun-filled plans? Founder and Director at Gaia, one the leading health and wellness brands in India, Dolly Kumar shares 6 health foods that you must include in your daily diet during monsoons that will help you stay healthy and active.

Known as one of the most exciting time of the year, monsoon tends to bring tonnes of happiness and joy for many. With rainy days lying ahead of us, many of you cannot wait to gorge on roadside golgappas and chaat or reach out for that warm cup of chai with a steaming plate of pakodas. While the rain may bring respite from the sizzling heat, it also brings with it a series of infections, diseases and the occasional flu that you must protect yourself from.

Keep yourself monsoon ready with 6 health foods that will not only keep your body protected from infections but also, will let you enjoy this beautiful season:

1. A wonderfully healthy beverage, Green tea is packed with anti-oxidants and is known to strengthen immune system and improve memory. This ‘super-drink’ also comes packed with nutrients, minerals and bioactive compounds that help in increasing detoxification process in your body, leaving you with improved digestion and a clear skin. Add a teaspoon/tablet of Stevia and squeeze a lemon in your cup of green tea and make your day a tangy, zesty and delicate affair!

2. Monsoons are also the time when many of us catch the stomach bug due to consumption of contaminated food or water. Known to contain cooling properties, neem capsules are anti-bacterial, anti-fungal and have blood purifying properties. Neem doesn’t only help increase the body’s resistance against infections but also strengthens one’s immune and digestive system. Alternatively, you can also try Aloe Vera capsules which help maintain overall health. Further more, aloe vera also aids in proper digestion and is useful in the case of constipation and acidity, something most of us suffer with during monsoon time.

3. Can anyone enjoy the rains without a plate of warm pakodas? Of course not! Monsoon time calls for us indulging in street and junk food which can be harmful for our body. Why not prepare your own pakodas at home using some healthy Olive oil? A great alternative to regular cooking oil and ideal for almost all cuisines, olive oil is rich in monosaturated fatty acids and has a light texture that would compliment with your dish perfectly. Packed with anti-oxidants, it also reduces the risk of cancer, type 2 diabetes, cardiovascular diseases and breast cancer.

4. Cold and sore throat are common problems that people face during the monsoon season. Honey is proven to have a soothing affect on sore throat. Grate half a ginger, add a spoonful of honey and voila, you have the perfect natural remedy to cure yourself from a sore throat. A great substitute for sugar, raw honey is a natural sweetener which is fat-free, cholesterol- free and sodium-free.